Up to this point in the adoption process, I’ve told people
that I’m so thankful that we’ve gone through this process already bearing the
title of parents. It’s been
“easier.” We know parenthood. We’re not walking into this thing
blindly. And except for the times when
we’ve had about six too many hands helping us “organize” our mountains of
paperwork, or a chorus of ‘Father Abraham Had Many Sons’ echoing in the background
during a phone call with our adoption coordinator, our kids have provided us motivation
to work for an additional sweet blessing and pleasant distraction from the
tedious wait.
However, I believe this final leg of the process will actually
be more difficult for us because we are already parents. The mommy and daddy chambers of our hearts
have already been flung wide open, and it nearly kills us to know that we have
a little one on the other side of the world.
We have no naivety about what we’re missing as our baby progresses
through the early months of life. We
know full well. We don’t have a chance
to cheer when she rolls over for the first time; we won’t know when she is able
to sit up all by herself. We’re
powerless to help her if she needs help.
We wonder if she’s cold while she’s sleeping. If her gums hurt because she’s teething. If she has enough to eat. We look at the clock and think about what she
might be doing right now (the Eastern African Time Zone is 8 hours ahead of
CDT).
Mainly, we just want to have her here with us. We’re hopeful and optimistic that she’ll get adequate
care in the transitional orphanage that is operated by our adoption agency
(where she’ll be staying for the last few months before she joins us at home). We are trusting God to fill in the gaps (the
same as we should do with the three
kids who are already living in this house…because let me assure you, our care
can be a little “gappy” at times). And
we find comfort in reminding ourselves that after all, she belongs to Him
before she belongs to us.
Sunday, May 26, 2013
Sunday, May 12, 2013
Mother's Day
This Mother’s Day, my thoughts are prayers are consumed
by a young woman on the other side of the globe.
A young woman who isn’t holding her little one in her
arms this Mother’s Day (in all honesty, they’re not even celebrating Mother’s
Day right now in Ethiopia, though they apparently do celebrate something
similar, called Antrosht, later in the fall, and she won’t be holding her
little one in her arms then either). For
this woman, my heart breaks.
A young woman who found herself in a situation for which no
one would hope or wish, but who nevertheless decided to carry and deliver a
baby; and in so doing she allowed me to be a mom. Again.
To a precious girl who’s been in my heart for so long. For this woman, I am grateful.
I don’t know a lot about this young woman or her story
(though we hope to have an opportunity to meet her during our second trip to
Ethiopia this summer). My heart
simultaneously grieves and rejoices for her.
And if motherhood is about love, and selflessness, and caring for your
child in the best way you know how…well then she’s one of the very best moms I
know.
Tuesday, May 7, 2013
Theme Song
Wanted to share a song that’s been played frequently in our
house over the past months. It’s kind
the theme song for our adoption journey.
Saturday, May 4, 2013
Celebration
The day we got matched with our baby, we decided to
celebrate by having dinner at a local Ethiopian restaurant.
It was the second time Ryan and I had been there, and the first time for
our kids.
The food is served family-style, on a huge platter. There is no silverware. You eat with your hands (which I thought
might be a draw for the kids). The food
is served with this flat, spongy bread called injera. The idea is that you tear off a piece of injera
and use it to kind of scoop/grab a bite of your food. All the items on the menu have Ethiopian
names with short descriptions in English.
We’ve always gotten the sampler platter, which has small portions of
about eight vegetarian dishes, and three meat dishes (one beef, one chicken,
one lamb).
My experience is that Ethiopian food is SPICY. Maybe there’s something mild, but I haven’t
found it yet. Even the stuff they
describe as mild on the menu is hotter than I prefer, so I was not optimistic about
how the kids would fare. Suffice it to
say, there is no “Kids Menu” at this place.
We ordered our sampler platter and enjoyed the African
décor and music while we waited. It’s
really a quaint, ethnic little place.
And the staff is very friendly. We
told them what we were celebrating and they were very gracious.
When the food arrived, the waitress toured us around the
platter telling us which entrée was which.
Each of us was armed with plenty of injera, and we embarked. It was just as spicy as I remembered, and I
was busily trying each item in an effort to guide the kids toward the
less-likely-to-make-your-eyes-water dishes.
After two bites (both of which caused her eyes to close
and an involuntary head quiver), our 2 year-old looked dismayed and inquired,
“Why is this food so yucky?”
A few minutes later, following a bite of the chicken dish
(which really did have some kick), the following exchange ensued with our 7
year-old:
7 year-old: “You know that smell after we launch a model
rocket?”
Dad: “Yeah, it’s the smell of the sulfur from the
engines. Why? Is that how this food smells to you?”7 year-old: “No, but it kind of tastes like that.”